Ripe strawberries are a delightful treat but also packed with nutrients. These succulent fruits offer a multitude of wellness perks.
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**Strawberry Nutrition Facts**
A one-cup serving of fresh strawberries contains approximately:
- **Calories:** minimal calories
- **Carbohydrates:** 11.7g
- **Fiber:** good fiber content
- **Sugars:** 7.4g
- **Protein:** small protein amount
- **Fat:** minimal fat
- **Vitamin C:** 89.4mg
- **Potassium:** good potassium source
- **Magnesium:** source of magnesium
*Data sourced from the USDA.* :contentReference[oaicite:22]index=22
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**Why Include Strawberries in Your Diet**
1. **Strengthens the Immune System**
- The high vitamin C content supports immune defense mechanisms. :contentReference[oaicite:23]index=23
2. **Supports Heart Health**
- The nutrients in strawberries support overall heart website function. :contentReference[oaicite:24]index=24
3. **Aids in Blood Sugar Control**
- Their low glycemic index makes strawberries a diabetic-friendly fruit. :contentReference[oaicite:25]index=25
4. **Anti-Inflammatory Properties**
- Regular intake can help reduce chronic inflammation in the body. :contentReference[oaicite:26]index=26
5. **Supports Brain Health**
- Antioxidants in strawberries have been linked to improved cognitive function and may reduce the risk of age-related cognitive decline. :contentReference[oaicite:27]index=27
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**Ways to Enjoy Strawberries**
- **Eat Them Raw**: Savor their natural sweetness straight from the punnet.
- **Strawberry-infused Beverages**: Add strawberries to smoothies for a nutrient boost.
- **Gourmet Applications**: Pair them with leafy greens and nuts for a flavorful dish.
- **Baking with Strawberries**: Their versatility makes them a favorite in baking.
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**Final Thoughts**
Make strawberries a regular part of your meals to reap their many advantages. {Enjoy them in various forms to enhance
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